Peanut Science

Peanut Science publishes original research and scholarship in the form of peer-reviewed articles focused on fundamental research directly related to peanuts cover the following areas: Agronomy,Biotechnology, Breeding, Crop Production, Economics, Engineering, Entomology,Food Science, Food Technology, Genetics, Microbiology, Nematology, Nutrition,Physiology, Plant Pathology, Plant Physiology, Weed Science, and Forage.

Peanut Science Main Issue

Peanut Science is a double peer-reviewed, open-access, on-line scientific journal published by the American Peanut Research and Education Society, established in 1974.  Peanut Science is published twice a year.  All articles within every issue of Peanut Science are copyright of APRES under the CC by NC 4.0.


Editor Chris Butts leads the Editorial Board, who establish/maintain the submission/acceptance protocols and oversee the publishing of every issue.

ISSN: 0095-3679


Latest News and Info Posts

56th Annual Meeting of the American Peanut Research and Education Society
Posted by Christopher L Butts on 2024-05-17

Join us for the 56th Annual APRES meeting in Oklahoma City, OK July 9-11, 2024,  Visit the APRES website (https://apresinc.com) for more meeting registration, program, and lodging information.

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Most Popular Articles

Influence of Plant Population and Harvest Date on Peanut (Arachis hypogaea) Yield and Aflatoxin Contamination

L.M. Mkandawire, W. Mhango, V.W. Saka, V.H. Kabambe, S. Juma, J. Goodman, R.L. Brandenburg, D.L. Jordan, D.L. Jordan

Influence of Plant Population and Harvest Date on Peanut (Arachis hypogaea) Yield and Aflatoxin Contamination

Phenotypic Variation of Component Traits Affecting Maturity in Cultivated Peanut (Arachis hypogaea L.)

Ye Chu, Kathleen Monfero Marasigan, Larissa Arrais Guimaraes, C. Corley Holbrook, Ran Hovav, Peggy Ozias-Akins

Phenotypic Variation of Component Traits Affecting Maturity in Cultivated Peanut (Arachis hypogaea L.)

U.S. Peanut Quality: Industry Priorities to Mitigate Aflatoxin Risk from Farm to Consumer

Christopher L Butts, M.C. Lamb, K. Zimmer, R. Santos, D. Hoisington, J. Adams, D. Cowart, B. Tillman, R.C. Kemerait, J. Marshall, M. Jackson, J. Davis, S. Sterling, J. Elder

U.S. Peanut Quality: Industry Priorities to Mitigate Aflatoxin Risk from Farm to Consumer