Articles
The Effect of Dry Pegging Zone Soil on Pod Formation of Florunner Peanut¹
P. J. Sexton, J. M. Bennett and K. J. Boote
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
The Role of Maturation in Quality of Stackpole-Cured Peanuts¹
T. H. Sanders, J. R. Vercellotti, K. L. Bett and R. L. Greene
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
Effects of Cold and Heat Stress on the Chemistry and Cell Structure of Peanut Seeds¹
J. A. Singleton and H. E. Pattee
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
A Diverging Belt Screen for Farmer Stock Peanuts¹
P. D. Blankenship and F. E. Dowell
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
Effect of Peanut Blanching Protocols on Bed and Seed Temperatures, Seed Moisture, and Blanchability¹
G. D. Adelsberg and T. H. Sanders
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
Distribution of Aflatoxin in Grade Sample Components of Farmers Stock Peanuts
J. W. Dorner and R. J. Cole
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
Impact of Row Spacing and Planting Date on the Canopy Environment, Abundance of Lesser Cornstalk Borer and Other Arthropods, and Incidence of Aflatoxigenic Fungi in Peanuts
S. D. Stewart, K. L. Boweri, T. P. Mack and J. H. Edwards
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
Genetic Studies Involving Wine Testa Color in Peanut¹
W. D. Branch
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science
Efficiency of the Blanching and Electronic Color Sorting Process for Reducing Aflatoxin in Raw Shelled Peanuts¹
T. B. Whitaker
1996-12-31 Volume 24 • Issue 1 • 1997 • Peanut Science