Articles
Peanut and Cowpea Meals as a Replacement for Wheat Flour in Cake-type Doughnuts
Kay H. McWatters
1982-01-01 Volume 9 • Issue 1 • 1982 • Peanut Science
Polypeptide Composition of Arachin and Non-arachin Proteins From Early Bunch Peanut (Arachis hypogaea L.) Seed¹
Shaik-M. M. Basha and Sunil K. Pancholy
1981-07-01 Volume 8 • Issue 1 • 1981 • Peanut Science
Errors in Aflatoxin Analyses of Raw Peanuts By Thin Layer Chromatography¹
T. B. Whitaker and J. W. Dickens
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
Response of Labidura riparia (Pallas) to Residues of Pesticides Used on Peanuts
Nancy A. de Rivero and Sidney L. Poe
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
Variation in the Seed Hull Maturity Index in Commercial Peanut Fields¹
Harold E. Pattee, Francis G. Giesbrecht, James W. Dickens and Thomas B. Whitaker
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
Aphid Populations and Spread of Peanut Mottle Virus¹
H. B. Highland, J. W. Demski and J. H. Chalkley
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
Effect of Cultivars and Field Traffic on the Fruiting Patterns of Virgina Type Peanuts¹
R. Walton Mozingo
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
Resistance of Arachis Species to the Fall Armyworm, Spodoptera frugiperda¹
R. E. Lynch, W. D. Branch and J. W. Garner
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
Effects of Intrarow Spacing on Yield and Market Quality of Peanut (Arachis hypogaea L.) Genotypes¹
D. A. Knauft, A. J. Norden and N. F. Beninati
1981-07-01 Volume 8 • Issue 2 • 1981 • Peanut Science
