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	<front>
		<journal-meta>
			<journal-id journal-id-type="publisher-id">pnut</journal-id>
			<journal-id journal-id-type="allenpress-id">pnut</journal-id>
			<journal-title>Peanut Science</journal-title>
			<issn pub-type="ppub">0095-3679</issn>
			<issn pub-type="active">0095-3679</issn>
			<publisher>
				<publisher-name>American Peanut Research and Education Society</publisher-name>
			</publisher>
		</journal-meta>
		<article-meta>
			<article-id pub-id-type="doi">10.3146/i0095-3679-18-1-5</article-id>
			<article-categories>
				<subj-group subj-group-type="heading">
					<subject>Articles</subject>
				</subj-group>
			</article-categories>
			<title-group>
				<article-title>Immunological Characterization of a 36kD Polypeptide in Peanuts (<italic>Arachis hypogaea</italic> L.)</article-title>
			</title-group>
			<contrib-group>
				<contrib contrib-type="author" xlink:type="simple">
					<name name-style="western">
						<given-names>E. H.</given-names><x xml:space="preserve"> </x>
						<surname>Shokarii</surname>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1,</sup></xref>
					<xref ref-type="corresp" rid="cor1">&ast;</xref><x xml:space="preserve">, </x>
				</contrib>
				<contrib contrib-type="author" xlink:type="simple">
					<name name-style="western">
						<given-names>A.</given-names><x xml:space="preserve"> </x>
						<surname>Esen</surname>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1</sup></xref><x xml:space="preserve">, and </x>
				</contrib>
				<contrib contrib-type="author" xlink:type="simple">
					<name name-style="western">
						<given-names>R. W.</given-names><x xml:space="preserve"> </x>
						<surname>Mozingo</surname>
					</name>
					<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
				</contrib>
				
					<aff id="aff1">
					<label><sup>1</sup></label>Dept. of Biology, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061
				</aff>
				
					<aff id="aff2">
					<label><sup>2</sup></label>Tidewater Research and Continuing Education Center Agric. Exp. Stn., Suffolk, VA 23437 and the Dept. of Crop and Soil Environmental Sci., Virginia Polytechnic Inst. and State Univ., Blacksburg, VA 24061 (R. W. M.)
				</aff>
			</contrib-group>
			<author-notes>
				<corresp id="cor1">&ast;Corresponding author.</corresp>
			</author-notes>
			<pub-date pub-type="ppub">
				<month>1</month>
				<year>1991</year>
			</pub-date>
			<volume>18</volume>
			<issue>1</issue>
			<fpage>11</fpage>
			<lpage>15</lpage>
			<history>
				<date date-type="accepted">
					<day>5</day>
					<month>1</month>
					<year>1991</year>
				</date>
			</history>
			<permissions>
				<copyright-statement>American Peanut Research and Education Society</copyright-statement>
				<copyright-year>1991</copyright-year>
				<copyright-holder>American Peanut Research and Education Society</copyright-holder>
			</permissions>
			<related-article related-article-type="pdf" xlink:href="i0095-3679-18-1-5.pdf" xlink:type="simple"></related-article>
			<abstract>
				<title>Abstract</title>
				<p>Antiserum against a 36 kD polypeptide (a subunit of arachin) that occurs in poor blanching peanuts was prepared. This antiserum was of high titer but was not monospecific for the homologous 36 kD anitgen; it showed cross-reactivity with other peanut proteins. The antiserum was adsorbed by the whole seed protein fraction of a good blanching cultivar to render it monospecific. The adsorbed antiserum could accurately differentiate the protein extracts from good blanching and poor blanching peanuts when tested by the enzyme linked immounosorbent assay (ELISA) and by immunoblotting. Time course studies of protein deposition during seed development revealed that the 36 kD polypeptide was present from the early stages of embryogenesis. In addition, it was present in all parts of the cotyledon and not limited to the surface of seed. Although the function of the 36 kD polypeptide is not known, our results indicate that its presence can be detected uising immunological assays.</p>
			</abstract>
			<kwd-group>
				<title>Key Words</title>
				<kwd>Peanut</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>blanchability</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>ELISA</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>immunoblotting</kwd>
			</kwd-group>
			<counts>
				<page-count count="5"></page-count>
			</counts>
		</article-meta>
	</front>
</article>
