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	<front>
		<journal-meta>
			<journal-id journal-id-type="publisher-id">pnut</journal-id>
			<journal-id journal-id-type="allenpress-id">pnut</journal-id>
			<journal-title>Peanut Science</journal-title>
			<issn pub-type="ppub">0095-3679</issn>
			<issn pub-type="active">0095-3679</issn>
			<publisher>
				<publisher-name>American Peanut Research and Education Society</publisher-name>
			</publisher>
		</journal-meta>
		<article-meta>
			<article-id pub-id-type="doi">10.3146/i0095-3679-17-1-9</article-id>
			<article-categories>
				<subj-group subj-group-type="heading">
					<subject>Articles</subject>
				</subj-group>
			</article-categories>
			<title-group>
				<article-title>A Two Step Process for the Regeneration of <italic>Arachis</italic> spp. by Shoot Tip Culture of Greenhouse-Grown Plants</article-title>
			</title-group>
			<contrib-group>
				<contrib contrib-type="author" xlink:type="simple">
					<name name-style="western">
						<given-names>W. Q.</given-names><x xml:space="preserve"> </x>
						<surname>Chen</surname>
					</name><x xml:space="preserve">, </x>
				</contrib>
				<contrib contrib-type="author" xlink:type="simple">
					<name name-style="western">
						<given-names>B.</given-names><x xml:space="preserve"> </x>
						<surname>Johnson</surname>
					</name><x xml:space="preserve">, and </x>
				</contrib>
				<contrib contrib-type="author" xlink:type="simple">
					<name name-style="western">
						<given-names>J. L.</given-names><x xml:space="preserve"> </x>
						<surname>Sherwood</surname>
					</name>
					<xref ref-type="aff" rid="aff1"><sup>1,</sup></xref>
					<xref ref-type="corresp" rid="corresp1">&ast;</xref>
				</contrib>
				
					<aff id="aff1">
					<label><sup>1</sup></label>Graduate Research Assistant, Department of Plant Pathology, Professor of Botany and Microbiology, and Associate Professor of Plant Pathology, Oklahoma State University, Stillwater, OK 74078
				</aff>
			</contrib-group>
			<author-notes>
				<fn fn-type="fn" id="fn">
					<p>Journal Article No. 5678, Oklahoma Agricultural Experiment Station, Oklahoma State University, Stillwater, OK</p>
				</fn>
				<corresp id="corresp1">&ast;Corresponding author.</corresp>
			</author-notes>
			<pub-date pub-type="ppub">
				<month>1</month>
				<year>1990</year>
			</pub-date>
			<volume>17</volume>
			<issue>1</issue>
			<fpage>25</fpage>
			<lpage>27</lpage>
			<history>
				<date date-type="accepted">
					<day>10</day>
					<month>3</month>
					<year>1990</year>
				</date>
			</history>
			<permissions>
				<copyright-statement>American Peanut Research and Education Society</copyright-statement>
				<copyright-year>1990</copyright-year>
				<copyright-holder>American Peanut Research and Education Society</copyright-holder>
			</permissions>
			<related-article related-article-type="pdf" xlink:href="i0095-3679-17-1-9.pdf" xlink:type="simple"></related-article>
			<abstract>
				<title>Abstract</title>
				<p>Shoot-tips of peanut (<italic>Arachis hypogaea L.</italic>) cultivars Florunner and Pronto grown in the greenhouse, and the tips of <italic>A. villosulicarpa</italic> Hoehne from <italic>in vitro</italic> cultured plants were used for <italic>in vitro</italic> regeneration of peanut. The terminal and lateral buds excised from greenhouse grown plants were surface sterilized with 70&percnt; ethanol for 3 min followed by 0.525&percnt; sodium hypochlorite for 5 min. Shoot-tips (0.5&ndash;3 mm long) were isolated from the buds, transferred to a modified Murashige Skoog (MS) agar medium, and maintained at 26 C with a 16-h photoperiod. The modified MS medium contained MS mineral salts, B5 vitamins, and the hormones 1-naphthaleneacetic acid (NAA) and 6-benzyladenine (BA). The best growth of meristems (0.5&ndash;1 mm) was induced with 5.0 &mu;M NAA and 5.0 &mu;M BA. Rooting was induced with 5.0 &mu;M NAA. Both shoot growth and rooting occurred on medium that contained 5.0 &mu;M NAA when large tips (1&ndash;3 mm) were cultured. Plantlets regenerated from the tips were successfully transferred to pots and grown to maturity.</p>
			</abstract>
			<kwd-group>
				<title>Key Words</title>
				<kwd>Arachis</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>BA (6-benzyladenine)</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>meristem</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>NAA (1-naphthaleneacetic acid)</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>peanut</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>regeneration</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>tip culture</kwd><x xml:space="preserve">; </x><x xml:space="preserve">, </x>
				<kwd>tissue culture</kwd>
			</kwd-group>
			<counts>
				<page-count count="3"></page-count>
			</counts>
		</article-meta>
	</front>
</article>
